Blueberry Ginger Spelt Scones
Blueberry Ginger Spelt Scones, a favorite with tea or coffee, gets a makeover with creamy yogurt, nutty whole-grains, juicy blueberries and spicy ginger.
- Prep Time: 25 mins
- Cook Time: 25 mins
- Total Time: 50 minutes
- Yield: 12 1x
- Category: Breakfast
- Method: Baked
- Cuisine: Irish
Ingredients
Scale
- 3/4 cup sunflower seeds
- 2 1/4 cups whole-grain spelt flour
- 1/3 cup sugar
- 2 tablespoons wheat germ
- 1 tablespoon baking powder
- 1 teaspoon salt
- 7 tablespoons cold butter, cut into 1/4 to 1/2-inch cubes
- 1/2 cup plain yogurt
- 1 egg
- 1 1/2 teaspoons vanilla extract
- 1 cup blueberries, fresh, frozen or dried
- 3 tablespoons crystallized ginger, chopped
- 2 tablespoons milk
- 2 tablespoons sugar, raw, demerara, sparkling or sanding
Instructions
- Start: Heat oven to 350° F. Spread sunflower seeds on baking sheet. Bake in oven for 7-10 minutes, until fragrant, but not browned. Set aside to cool. Increase oven temperature to 425° F. Line a cookie sheet with a non-stick baking mat, parchment paper or spray it lightly with cooking spray.
- Mix: In a large bowl, stir together flour, sugar, wheat germ, baking powder, salt, and sunflower seeds. Add butter and blend with a fork or pastry blender (or pulse in a food processor) until the butter is about the size of peas. In a separate small bowl, mix yogurt, egg and vanilla until well blended. Pour the yogurt mixture, blueberries and crystallized ginger into the buttery flour. Stir gently with a fork, just until the mixture comes together in a ball. Scrape the dough onto a lightly floured surface.
- Bake: Pat into a disc that’s about an inch thick. Slice the dough into wedges. Set the scones a couple inches apart on the baking sheet. Brush each scone with milk then sprinkle raw sugar over top. Bake scones for 20-25 minutes. The tops should be golden brown and a toothpick inserted in the center of one comes out clean with no wet batter. Cool on a wire rack.
Nutrition
- Serving Size: 12
- Calories: 260
Find it online: https://www.livebest.info/blueberry-ginger-spelt-scones/
