Whipped feta is an easy-to-make dip, spread, and pasta topper!
Combine feta, yogurt, garlic, salt and pepper in food processor, pulse to break up cheese. Turn machine on and drizzle in olive oil. This keeps the oil form pollen gup in the bottom of the work bowl. Puree until smooth and creamy 30-60 seconds. Scrape sides of work bowl with a rubber snapper. Turn on for 30 seconds.
Keeps for a week in the fridge.
Keywords: whipped feta, cheese dip, easy recipe